Product
L-Arginine 2,4-thiazolidinedicarboxylate
CAS Number: 30986-62-0
Specification: 98.5% – 101.0% by HPLC
Описание
маркер
- L-Arginine 2,4-thiazolidinedicarboxylate
- CAS Number: 30986-62-0
- Specification: 98.5% - 101.0% by HPLC
L-Arginine 2,4-thiazolidinedicarboxylate is a specialized compound derived from L-Arginine, often used for its therapeutic properties, especially in cardiovascular health, muscle function, and metabolic processes. Below is a detailed breakdown of the key functions and therapeutic potential of L-Arginine and its derivative.
Key Functions of L-Arginine in the Body
L-Arginine plays a crucial role in various physiological processes, particularly in protein metabolism, nitrogen transportation, and vasodilation. Here’s an outline of its major functions:
- 1.Protein Metabolism
L-Arginine is pivotal in the metabolism of proteins and the disposal of nitrogenous waste products in the body. This amino acid participates in synthesizing compounds necessary for various cellular processes, such as growth and energy production. It aids in the conversion of protein, fat, and carbohydrates into usable metabolic products, supporting the rebuilding and regeneration of tissues.
- 2.Nitrogen Transport and Excretion
L-Arginine is essential in nitrogen transport within muscles. Nitrogen, a byproduct of protein metabolism, is transferred, stored, and excreted effectively through the action of L-Arginine. The compound assists in maintaining nitrogen balance by ensuring that excess nitrogen does not accumulate in the body, which could otherwise be toxic.
- 3.Muscle Function and Endothelial Health
L-Arginine contributes to muscle function by promoting the production of high-energy compounds, such as creatine phosphate and phosphocreatine, which are crucial for muscle contractions and energy. Additionally, L-Arginine aids in the production of nitric oxide (NO) in the endothelial cells surrounding blood vessels. Nitric oxide plays a critical role in vasodilation—relaxing blood vessels and improving blood flow. This action can help manage blood pressure, support cardiovascular function, and enhance oxygen delivery to tissues, including in cases of hypertension, heart failure, and erectile dysfunction.
- 4.Cardiovascular Health
The ability of L-Arginine to promote nitric oxide production has profound implications for cardiovascular health. As an effective vasodilator, it helps improve circulation and reduce the risk of blood clots. L-Arginine has shown promise as an adjunct therapy in treating hypertension, angina, and congestive heart failure.
- 5.Endocrine and Glucose Regulation
L-Arginine also influences endocrine function. It stimulates the pituitary gland to release growth hormones, which are vital for tissue repair, metabolism, and growth. Furthermore, it helps maintain blood glucose homeostasis by enhancing the release of insulin and glucagon, crucial for the regulation of blood sugar levels. The compound's action also improves the efficiency of glucose utilization within the body
связаться с нами
Сопутствующие популярные продукты
Mushroom Extract
Homepage Content: Mushroom Extract Specifications: Polysaccharides 10%-50% Triterpene1%-8% Adennosine 0.3%
Ascorbic Acid Mineral Salts
CAS#: 5743-28-2 / 15431-40-0 Specifications: Calcium Ascorbate, Magnesium Ascorbate
Creatine Monohydrate
Alternative Names: Creatine Ethyl Ester, Guanidinoacetic Acid, Monohydrated Creatine CAS Number: 6020-87-7 Specification: 98.5%-101.0% by HPLC
Astragalus Extract
Botanical Source：Astragalus membranaceus Spec：Astragaloside 0.1-98%(HPLC) Astragalus Polysaccharides 40-70%(UV)
Stevia Extract
Latin Name: Stevia Rebaudiana Bertoni Specifications: Steviol Glycosides (85%, 90%, 95%) Rebaudioside A (80-99%)by (HPLC)
L-Cysteine
Synonyms: L-α-Amino-β-thiopropionic acid, Cysteine, Cysteinyl CAS Number: 52-90-4 Purity: 98.5%-101.0% by HPLC
Olive Leaf Extract
Latin Name: Canarium album Raeusch Specification: Oleuropein 5%-50% by HPLC Main Components: Oleuropein, Hydroxytyrosol
Scutellaria Baicalensis Extract
Latin Name: Scutellaria baicalensisGeorgi Specifications:Baicalin: 10%-90% by HPLC
Phosphatidylserine
Alias: Serine phospholipid, Diacylglycerol phosphoserine CAS Number: 51446-62-9 Specifications: 20%, 50%, 70%
Lycopene
Aliases:Tomato Extract, Lycopene CAS #:502-65-8 Specifications:95% Powder, 10% Microencapsulated, 10% Oil Suspension
Viola philippica Extract
Common Name: Bitter Violet Extract Latin Name: Viola philippica Cav. Specification: Qinpi Ethyl Ester5% by HPLC Flavonoids5%
Nattokinase
Nattokinase CAS Number: 133876-92-3 Purity: 99% by HPLC Source: Extracted from Natto (fermented soybeans) or produced by Bacillus subtilisnatto.
L-Arginine L-Aspartate
CAS Number: 7675-83-4 Other Name(s): Arginine-Aspartate Purity: 98.5% – 101.0% (by HPLC)
Vitamine E CWS
Aliases: Tocopherol, Tocotrienol CAS Number: 7695-91-2 Specifications: Natural Vitamin E Powder (CWS): 15%, 30%, 500 IU/G, 700 IU/G Vitamin E Powder (CWS): 50%