Product
Ginkgo Biloba Extract
Other Names: Ginkgo Leaf Extract, Ginkgo Flavonoids
Latin Name: Ginkgo biloba L.
Specifications:
Ginkgo Flavonoids 24% by HPLC
Ginkgo Lactones 6% by HPLC
Ginkgolic Acid <1ppm
Main Ingredients: Ginkgo Flavonoids, Ginkgo Lactones, Bilobalide, Total Flavonoid Glycosides, Total Terpenoid Lactones
Описание
маркер
Ginkgo Biloba Extract
- Other Names: Ginkgo Leaf Extract, Ginkgo Flavonoids
- Latin Name: Ginkgo biloba L.
- Specifications:
- Ginkgo Flavonoids 24% by HPLC
- Ginkgo Lactones 6% by HPLC
- Ginkgolic Acid <1ppm
- Main Ingredients: Ginkgo Flavonoids, Ginkgo Lactones, Bilobalide, Total Flavonoid Glycosides, Total Terpenoid Lactones
Ginkgo leaves have a broad range of biological activities, containing various chemical components. These include flavonoids, terpenes, polysaccharides, phenols, organic acids, alkaloids, amino acids, steroid compounds, and trace elements. In addition to rich content of vitamin C, vitamin E, carotenoids, and minerals such as calcium, phosphorus, boron, and selenium, the most important medicinal components are flavonoids and terpenoids. These compounds are primarily responsible for the extract's broad medicinal effects, including vasodilation and antioxidant activities.
связаться с нами
Сопутствующие популярные продукты
L-Arginine DL-Malate
Alias: Arginine Malate Specification: 98.5% – 101.0% by HPLC Ratio：1:1，2:1
N-Acetyl-L-Tyrosine
Synonyms: Acetyltyrosine, CAS Number: 537-55-3 Specification: 98.5%-101.0% by HPLC
Cranberry Extract
Latin Name: Vaccinium macrocarpon Ait. Specifications: Anthocyanin: 25% by UV
Hesperidin
Aliases: Dihydroflavonol glycoside, Chenpi glycoside, Tangerine peel glycoside, Fructus aurantii extract Latin Name: Citrus aurantium L. Specification: 95%, 98% by HPLC CAS Number: 520-26-3
L-Tyrosine
Other Names: Tyrosine CAS Number: 60-18-4 Specification: 98.5% – 101.0% by HPLC
Griffonia Seed Extract
Alias: 5-HTP Latin Name: Griffonia simplicifolia Specification: 5-Hydroxytryptophan 98% – 99% by HPLC
Nattokinase
Nattokinase CAS Number: 133876-92-3 Purity: 99% by HPLC Source: Extracted from Natto (fermented soybeans) or produced by Bacillus subtilisnatto.
Marigold flower Extract
Latin Name: Tagetes erecta L. Specification: Lutein: 5%-90% by UV/HPLC Water-soluble Lutein: 5%-20% by HPLC Zeaxanthin: 5%-60% by HPLC Water-soluble Zeaxanthin: 5%-20% by HPLC
Yeast Beta-Glucan
Other Names: Dextran CAS#: 9041-22-9 Specification: 70%, 80%, 85% (100% natural)
Mulberry Leaf Extract
Alias: 1-DNJ Latin Name: Morus alba Specification: 1-Deoxynojirimycin (1-DNJ) 1%, 2%, 5%-90% by HPLC
Hyaluronic Acid
Aliases: Sodium Hyaluronate, Hyaluronan CAS Number: 9004-61-9 Specifications: Low Molecular Weight, Medium Molecular Weight, High Molecular Weight (800 Da – 1,000 kDa) Grades Available: Food Grade, Cosmetic Grade, Pharmaceutical Grade
N-Acetyl-L-Leucine
Synonyms: Acetyl-L-Leucine, N-Acetyl-L-Isoleucine CAS Number: 1188-21-2 Specification: 98.5%-101.0% by HPLC